Wednesday, December 2, 2009

Wine Labels 1730 2003 or California Practical Cook Book

Wine Labels, 1730-2003: A Worldwide History

Author: John Salter

Silver wine labels first made their appearance in the 1730s to identify the contents of unmarked opaque glass wine bottles. Later they adorned clear glass decanters. This book reflects the lively interest of a group of members of the Wine Label Circle who have contributed to the text in accordance with their own specialist expertise. It explores the history of the development of the labels themselves and also of the great collections. It examines in detail makers, places of manufacture and styles. Most of the authors have already written for the journal of the Wine Label Circle on specialist subjects.



New interesting textbook: Positive Options for Crohns Disease or Once a Month

California Practical Cook Book

Author: Belle De Graf

Originally published in Oakland, California in 1882, The California Practical Cook Book is a collection of recipes, both culinary and household, gathered from Oakland women and published by a local Oakland printer, Pacific Press. The recipes are basic both in scope and in ambition, but they are a valuable source of information about the recipes being made in the average household in California in the late 19th century.



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